BAKED GARLIC AND LEMON ROASTED CHICKEN

Updated: Mar 6, 2021

Roast chicken is a dish that appears in a wide variety of cuisines worldwide. Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of these fats and juices is as efficient as possible

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